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Posts
- Smack that Cuke Up: Smashed Cucumbers with Garlic (Pai Huang Gua 派黄瓜)
- Best of 2011: A Feast at Blue Hill at Stone Barns
- Nothing Says Winter Like Two Tons of Da Baicai (Cabbage)
- Travels in San Francisco: Ode to Food One Cannot Eat in Beijing (or, Farewell Christine!)
- The Good, the Bad, and the Ugly: King’s Mutton Soup
- Crack Dumplings: Recipe for Crispy Rice (Guoba 锅巴) Jiaozi
- Travels in Yunnan: On Eating Flowers
- Deep-Fry Your Chili: Stir-Fried Cabbage (炒卷心菜)
- Chinese Lemons (国产柠檬): A 23 Word Recipe for Meyer Lemon Curd
- Just When You Thought Tofu Was Boring: Green Pea Tofu (豌豆副 wandoufu) with Sauces Galore
- Travels in Burma: The Best of Street Food
- Toaster Oven Part III: Beijing Bagels
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Tweeting @beijinghaochi
- In case you missed Mike Sui. Don't. http://t.co/mBkM58X5 http://www.twitter.com/beijinghaochi 2012/05/16
- @homawoodrum Thanks! hard to make cucumbers look good :) http://www.twitter.com/beijinghaochi 2012/05/03
- Hi-my mistake! i meant rice, not black! had guizhou version in mind! both work, but the pics are rice vinegar @homawoodrum @beijingdou http://www.twitter.com/beijinghaochi 2012/05/03
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Tag Archives: cafeteria
Tsinghua Cafeteria Series: Students
Cafeteria no. 7 at Tsinghua University is incredibly crowded. The space issue is compounded by the reservation system, which is a fancy way of saying that students stake out seats with a mitten, hat, or notebook. Walking into the cafeteria … Continue reading
Tsinghua Cafeteria Series 2: small hot pot station
Sadly, there is no way even Jen can make this small hot pot 砂锅 station look delicious. The presentation of the ingredients was the most saliva-inducing part of this experience. This is the first station when you enter cafeteria no. … Continue reading
Tsinghua Cafeteria Series 1: noodle station
Noodle station at Tsinghua. Tomato and egg noodle soup, with hand-cut broad noodles.
Tsinghua University Cafeteria Series 清华大学食堂
We used to eat at the Tsinghua cafeteria (shitang 食堂) everyday. There are lots of options, the turnover is tremendous, and sometimes it can be nutritious, filling, and warm on a cold day. Sometimes it is completely disgusting. Here, we … Continue reading